Riesling Granit Sélection Noir

Fermented and matured in barrels made from 10-15 million year old granite stone blocks (barrels).

Top Riesling, characterized by minerals from the formation of the earth such as quartz,
biotin and feldspar. Full granite minerality, sparkling with aromas like
lemon and juicy fruit.

Voluminous and delicately melting on the palate.

88 points in Meininger's "Best of Riesling 2021". The 2020 RIESLING GRANIT Sélection Noir was recognized as one of the best out of over 1,000 samples submitted worldwide.

Successful participation in the vintage check Young Wines Germany 2020
In this innovative competition, DLG experts assess the potential of the new vintage.

Gold at the international tasting competition "International: Best Winemakers of the Year 2021". At the international wine competition of the wine magazine Selection, Elena was voted one of the 8 best winemakers internationally. The 2020 RIESLING GRANIT was awarded a gold medal.

Vintage: 2020

Grape variety: Riesling

Quality level: quality wine ba

Flavor: dry

Alcohol: 13.0% vol.

Residual sugar: 3.4 g/L

Acid: 6.3 g/L

Content: 750ml

Sélection Noir: Exclusive wines far from 0815. The wines of this line have something special. They have matured in unconventional barrels or have gone through extraordinary fermentation processes.

Maturation: Handpicked, 24 hours maceration, gentle pressing, fermentation and aging (4 months fine yeast storage) in granite stone barrels

Food pairings: Ragouts, hearty pasta, fresh mushrooms, seafood, hearty saltwater fish, dishes with carp or dill sauces

Allergen Advice: Contains sulphites

Ground is origin

Full-bodied, extract-rich organic wines thrive on the fertile loess-loam soils with varying lime (0.5% - 12%) and sand content. Go on a journey of discovery and get to the bottom of the fine nuances of taste.

tradition & innovation

The natural clarification and the absence of fining agents promise a long enjoyment. Healthy grapes are matured using the rare “sur-lie method”: they lie on the fine lees until bottling and thus absorb more extract, fruit aromas and bioactive substances. Thanks to this long "mother-child contact" and the biological acid reduction, the Lind winery can offer you quality wines with extraordinary harmony. This is also reflected in the international and national awards received.