
Blanc De Blancs Crémant Brut Sélection Noir
Méthode Traditionnelle - hand-shaked
- Vegan
- organic
- Made in Germany
gooey with a lot of body, harmonious acidity and a pleasant tingle.
Complexity with grandiose length!
Vintage: 2019
Grape variety: 50% Chardonnay, 50% Pinot Blanc
Quality level: Crémant / quality sparkling wine ba
Flavor: Brut
Alcohol: 12.5% vol.
Residual sugar: 8.8 g/L
Acid: 5.2 g/L
Content: 750ml
Sélection Noir: Exclusive wines and sparkling wines far from 0815. The wines of this line have something special. They have matured in unconventional barrels or have gone through extraordinary fermentation processes.
Maturation: 8 hours of maceration, whole cluster pressing, cool fermentation, 24 months yeast storage in the bottle, traditional bottle fermentation - hand shaken.
Food recommendation: aperitif, desserts, dry cakes, crustaceans, seafood, mild salads, tender vegetables, fish dishes
Allergen Advice: Contains sulphites
Ground is origin
Full-bodied, extract-rich organic wines thrive on the fertile loess-loam soils with varying lime (0.5% - 12%) and sand content. Go on a journey of discovery and get to the bottom of the fine nuances of taste.
tradition & innovation
The natural clarification and the absence of fining agents promise a long enjoyment. Healthy grapes are matured using the rare “sur-lie method”: they lie on the fine lees until bottling and thus absorb more extract, fruit aromas and bioactive substances. Thanks to this long "mother-child contact" and the biological acid reduction, the Lind winery can offer you quality wines with extraordinary harmony. This is also reflected in the international and national awards received.
Shipping charges within Germany €4.50. Free shipping from €50. Shipping is via DHL.